£4.69
Alara gluten free oats are baked with crispy rice and coconut blossom nectar to create a delightfully crunchy and delicious granola. Mixed with the perfect balance of apricots and toasted coconut chips, it tastes divine.
This gluten-free recipe is suitable for coeliacs and has no added refined sugar or salt.
The natural sweetness comes from coconut blossom nectar and the fruits.
Out of stock
Description
Alara gluten free oats are baked with crispy rice and coconut blossom nectar to create a delightfully crunchy and delicious granola. Mixed with the perfect balance of apricots and toasted coconut chips, it tastes divine.
This gluten-free recipe is suitable for coeliacs and has no added refined sugar or salt.
The natural sweetness comes from coconut blossom nectar and the fruits.
Additional information
| Weight | 0.350 kg |
|---|---|
| Size | 325g |
| Ingredients | 100% gluten-free organically grown ingredients: Golden Crisp Granola (Wholegrain Scottish Gluten-Free Oats [39.5%], Crispy Rice, Coconut Blossom Nectar, Coconut Powder, Rapeseed Oil, Milled Linseeds, Apple juice) [60%], Chopped Apricots [24%], Toasted Coconut Chips [16%] |
| Allergens/Safety Advice | Without Refined Sugar |
