£4.69
Organic Kelp is not only jam packed full of vitamins and minerals but it is also famous for its unique ‘umami’ taste.
Traditionally used as a natural flavour enhancer in healthy Japanese cooking it can be used as a condiment and salt replacer to add great flavour to any dish.
Add to flavour stocks, soups, stews, sauces, veggies or rice during cooking.
Place on the table to use as a healthy alternative to salt.
Pouches are plastic free and use biodegradable ink.
Pouches contain only paper and are recyclable and compostable.
Out of stock
Description
Organic Kelp is not only jam packed full of vitamins and minerals but it is also famous for its unique ‘umami’ taste.
Traditionally used as a natural flavour enhancer in healthy Japanese cooking it can be used as a condiment and salt replacer to add great flavour to any dish.
Add to flavour stocks, soups, stews, sauces, veggies or rice during cooking.
Place on the table to use as a healthy alternative to salt.
Pouches are plastic free and use biodegradable ink.
Pouches contain only paper and are recyclable and compostable.
Additional information
| Weight | 0.085 kg |
|---|---|
| Size | 60g |
| Ingredients | Organic Kelp Seaweed |
